In 100 g (Grams) of Pancakes, whole-wheat, dry mix, incomplete there is 1.108 g of Proline. Change amount

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Proline

Proline is a nutrient present in many other foods. The below table lists foods high in Proline other than Pancakes, whole-wheat, dry mix, incomplete.

Gelatins, dry powder, unsweetened	12.295 g	12.30%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C	8.89 g	8.89%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium	8.89 g	8.89%
Snacks, pork skins, plain	7.262 g	7.26%
Snacks, pork skins, barbecue-flavor	6.769 g	6.77%
Soy protein isolate	4.96 g	4.96%
Soy protein isolate, potassium type	4.96 g	4.96%
Cheese, parmesan, shredded	4.86 g	4.86%
Cheese, parmesan, hard	4.18 g	4.18%
Cheese, gruyere	3.869 g	3.87%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.789 g	3.79%
Cheese, romano	3.718 g	3.72%
Cheese, goat, hard type	3.693 g	3.69%
Cheese, swiss	3.69 g	3.69%
Milk, dry, nonfat, regular, with added vitamin A and vitamin D	3.503 g	3.50%
Milk, dry, nonfat, regular, without added vitamin A and vitamin D	3.503 g	3.50%
Whale, beluga, meat, dried (Alaska Native)	3.481 g	3.48%
Milk, dry, nonfat, calcium reduced	3.439 g	3.44%
Cheese, parmesan, grated	3.415 g	3.42%
Milk, dry, nonfat, instant, without added vitamin A and vitamin D	3.4 g	3.4%

Pancakes, whole-wheat, dry mix, incomplete

Pancakes, whole-wheat, dry mix, incomplete is a type of Baked Products. The most significant nutrients in Pancakes, whole-wheat, dry mix, incomplete are listed below.

Water	8.8 g	8.8%
Energy (calorie)	344 kcal
Energy (joule)	1439 kJ
Protein	12.8 g	12.8%
Total lipid (fat)	1.5 g	1.5%
Ash	5.9 g	5.9%
Carbohydrate, by difference	71 g	71%
Calcium, Ca	449 mg	0.45%
Iron, Fe	7.84 mg	0.01%
Magnesium, Mg	104 mg	0.10%
Phosphorus, P	782 mg	0.78%
Potassium, K	445 mg	0.44%
Sodium, Na	1419 mg	1.42%
Zinc, Zn	1.96 mg
Copper, Cu	0.56 mg
Manganese, Mn	2.236 mg
Selenium, Se	38 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.569 mg
Riboflavin	1.083 mg

Nutrients in Pancakes, whole-wheat, dry mix, incomplete